This ice cream which was really cool to me because it is accompanied by dry ice and I have never seen it anywhere else before and this is at Johor.
See
- Ice cream
- Cup
- Berries
- Dry Ice gas
- Table decorations
Think
- I think that this a cool way of getting customers to come, making their ice creams unique in a way that has never been done before
- I think that if this were to be in Singapore, people would go crazy over it
Wonder
- I wonder if every ice cream place starts to do this, would it be a sellable hit or would it die down quickly
- I wonder if they hadn't use dry ice, would people still be as intrigued and buy their ice creams?

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